Now Foods, All-Purpose Flour Gluten-Free, 17 Oz

Product Description

• Always Made Without Dairy, Wheat, Soy, Nuts, Eggs
• Produced in a Dedicated Gluten-Free, Allergy-Friendly Facility
• This Box Equals 3 Cups of Conventional Flour

Product Benefits



Ingredients



Suggestions

Directions: 1) Heat oven to 350?F (325?F convection). Grease two 12-cup muffin pans or line with paper baking cups. 2) In a large bowl combine gluten-free flour, cocoa, sugar, sea salt and baking soda and set aside. 3) In a separate bowl combine rice milk, hot water, vanilla extract and canola oil. 4) Whisk wet ingredients with dry ingredients until batter is smooth. 5) Fill prepared cupcake cups 2/3 full with batter. 6) Bake cupcakes in preheated oven for 20 to 25 minutes, or until inserted toothpick comes out clean. 7) Cool for 10 minutes and finish with your favorite frostings.

Special Note



Warnings

California Proposition 65 WARNING: Consuming this product can expose you to chemicals, including lead, which are known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

California Proposition 65 WARNING

Some products on this website contains progesterone, a chemical known to the State of California to cause cancer. Consult with your physician before using this product.

Disclaimer

HerbsPro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.